

JosĂ© Carlos GarcĂa
A one-night-only Chef’s Table experience with JosĂ© Carlos GarcĂa featuring live showcooking, a seasonal tasting menu, and Spanish wine pairings. Limited to 15 guests at Kimpton Los Monteros Marbella.
Past Events of JosĂ© Carlos GarcĂa
About
Step into an exclusive evening with Michelin-starred chef JosĂ© Carlos GarcĂa at Jara Restaurant, Kimpton Los Monteros Marbella. This Chef’s Table blends Andalusian flavors and Mediterranean technique through a carefully curated tasting menu with live showcooking. Each dish is paired with Spanish wines that highlight and balance the journey. With just 15 seats available, guests enjoy direct interaction with the chef and his team in an intimate setting. Date: Wednesday, 27 August 2025, from 20:00 to 23:30. Price: €300 per person (advance payment required; cancellations under 72h are non-refundable).
What I Offer
Services, Food


Reviews & Ratings
Stellar ratings, reviews, and proven reliability; this creator is recognised as one of the TeVienes community's favourites.
An unforgettable experience! Chef JosĂ© Carlos GarcĂa’s creativity and attention to detail made every course a masterpiece. Highly recommend for anyone who loves fine dining.
The Chef’s Table was intimate and interactive, and the wine pairings perfectly complemented each dish. JosĂ© Carlos GarcĂa is a true culinary artist!
Frequently asked questions
Our experiences are curated and hosted in collaboration with Michelin-starred chefs, premium venues, and hospitality partners to deliver unique culinary journeys.
We specialize in intimate Chef’s Table dinners, showcooking events, and tasting menus paired with exceptional wines, designed for small groups seeking exclusivity.
Our events are kept intentionally small—often limited to 10–20 guests—to ensure a personal, interactive experience.
Yes. We can tailor experiences for private celebrations, corporate gatherings, or team-building dinners upon request.
You can follow us on our official channels or subscribe to our newsletter to receive early access to upcoming Chef’s Tables and exclusive dining events.

