

Manuel Pino
Manuel Pino is a Málaga-born sommelier behind Fuengivino, offering bilingual wine, vermouth and food pairing tastings in Fuengirola and surrounding areas.
About Manuel Pino
Manuel Pino is a sommelier in Fuengirola specialising in wine tastings, vermouth and food pairings, and the person behind Fuengivino. Born in Málaga, he organises and hosts experiences designed to combine learning, tasting and enjoyment in both Spanish and English. His services include wine tastings, vermouth tastings, food pairing experiences and organised events for people who want to discover wine in an accessible and educational way. His bilingual profile also makes him suitable for international residents, visitors, private groups and organisations looking for a wine tasting in English in Fuengirola or a private wine tasting on the Costa del Sol. Manuel is a Level 3 qualified sommelier and a member of the Asociación de Sumilleres de Málaga (ASM) and Asociación Hispano Nórdica de la Costa del Sol (AHN). He is also a university professor and senior management in Hospitality, a law graduate and a tax advisor. Through Fuengivino he works in Fuengirola and surrounding areas, making him an option for those looking for a sommelier for private events on the Costa del Sol, a wine pairing experience in Fuengirola or bilingual wine-related activities for groups.
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Frequently asked questions
Fuengivino organises private wine tastings in Fuengirola and surrounding areas, hosted by sommelier Manuel Pino. Experiences can include wine, vermouth and food pairing and are available in both English and Spanish. This makes them suitable for local residents, visitors and private groups looking to learn about wine while enjoying a guided tasting. For availability or a personalised experience, contact Manuel at fuengivino@gmail.com
Yes. Manuel Pino offers bilingual wine experiences through Fuengivino in Fuengirola and surrounding areas of the Costa del Sol. Tastings can be delivered entirely in English and may focus on wine, vermouth or food pairing. Manuel is a Level 3 qualified sommelier and works with both Spanish-speaking and international participants. Groups interested in organising an English-language tasting can contact him directly at fuengivino@gmail.com
Yes. Manuel Pino organises wine, vermouth and pairing experiences through Fuengivino for groups and events in Fuengirola and nearby areas. The format can be adapted to the type of experience and audience, with sessions available in Spanish or English. His work combines sommelier knowledge with experience organising and presenting events. To discuss the type of group, location and possible tasting format, contact fuengivino@gmail.com
Manuel Pino provides sommelier and tasting services through Fuengivino from Fuengirola and surrounding areas. He hosts wine, vermouth and food pairing experiences in Spanish and English for private groups and organised events. Manuel is a Level 3 qualified sommelier and member of the Málaga Sommelier Association. To discuss an event, tasting concept or availability, contact him directly at fuengivino@gmail.com.


