

Tico Origins
Created by Leidy (Costa Rica) and Bas (Netherlands), Tico Origins blends Costa Rican specialty coffee with live-baked Dutch stroopwafels. Their Coffee-Bike brings a premium, culture-blending experience to Costa del Sol events, with Málaga-trained baristas and beans roasted in Spain.
About
Tico Origins turns two homelands—Costa Rica and the Netherlands—into a culinary and cultural concept. Founded by Leidy and Bas, the brand pairs Costa Rican specialty coffee with classic Dutch stroopwafels, inviting people to connect around one artisanal cart. Their Coffee-Bike features a professional espresso setup and stroopwafel iron, designed for weddings, private celebrations, corporate events, markets and pop-ups. Service includes Málaga-trained baristas and a refined, premium presentation. Coffee sourcing focuses on microlots from San Marcos, Tarrazú, roasted in Spain for freshness and clean flavor profiles. Signatures include Costa Rica Ámbar (Red Honey; peach, nectarine, caramel, dark chocolate) and Rubí Negro (Extended Natural; red wine, ripe cherry, chocolate truffle)—a clear commitment to specialty quality.
Gallery


What I Do?
Food
